Savory Microwave New Potatoes

Submitted by Chris from Kansas

"Easy, fast and delicious. A great side dish with any meat."

 

• Ready In: 30mins
• Ingredients: 5
• Serves: 8-10

ingredients

• 2 tablespoons margarine or 2 tablespoons butter
• 1 1⁄2 lbs red potatoes, quartered
• 1⁄2 cup leek, sliced
• 1⁄4 cup red bell pepper, chopped
• 2 -4 tablespoons parmesan cheese, grated

directions

1. Place margarine in 2-quart microwave safe casserole.
2. Microwave on HIGH for 30 to 45 seconds until melted.
3. Add potatoes, leeks and red pepper, toss to coat.
4. Cover tightly.
5. Microwave on HIGH for 6 to 8 minutes until potatoes are tender, stirring once halfway through cooking.
6. Sprinkle with parmesan cheese.

Reviews

[jVo6236]

Very good-very easy. Potatoes in a pinch. I also omitted the leeks only because I've never purchased/eaten them. Couldn't even tell you what they look like. But I did add onions to take their place and we liked this recipe alot. Thank you!

 

[Vseward Chef-V]

OMG, I had made this a couple months ago and lost the recipe. Thought it was so simple I would remember how to make it. NOT. Thank you for posting this, now I can keep it on hand. I remember omitting the leeks and bell pepper because the boys don't care for it. But the parmesan was a hit. Thanks again for sharing. This is a keeper. So simple! ~V