Sausage Toast

Recipe by SB61287
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 75 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook sausage, ground beef and onion in large pan until brown, adding Worcestershire, oregano and garlic powder.
  • Reduce heat and blend in cheese. Mix thoroughly.
  • Spread on slices of rye bread.
  • Place on a baking sheet with wax paper between layers and freeze.
  • When frozen, put in a ziploc bag and store in freezer until ready to use.
  • Bake at 325 for 15 - 20 minutes.
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