Sausage & Mushroom Sandwiches, Vintage? Retro?

Recipe by Jezski
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook sausage, then slice and brown lightly.
  • Heat oil in skillet. Add mushrooms, onions and garlic. Cook, stirring frequently, until tender.
  • Add broth and sugar. Bring to boil. Add sausage slices, reduce heat to low and simmer 10 minutes.
  • Serve on buns.
  • OR serve with toothpicks as an appetizer.