Sarasota's Simple Creamy Cheesy Artichoke Casserole

Recipe by SarasotaCook
READY IN: 40mins
SERVES: 4-6

INGREDIENTS

Nutrition
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DIRECTIONS

  • Topping -- In a small bowl or measuring cup, melt the butter in the microwave (just 10 seconds or so, until melted) and add the breadcrumbs. Mix well and set to the side.
  • Artichokes -- Simply mix everything together in a medium size bowl. Nothing more.
  • Casserole -- I like to use a glass 8x8, or something similar in size. You could even use a 13x9 is that is all you have. Spray with a non-stick spray and pour in the artichoke mix. Top with the bread crumbs and sprinkle on the paprika and bake at 350 for about 25-30 minutes on the middle shelf uncovered until bubbly and golden brown.
  • ENJOY!
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