Sam's Sweet & Spicy Flank Steak

Submitted by Karen in CT

"from Sam the Cooking Guy. Remember to factor in 1 day of marinating."

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 4

ingredients

• 1 (1 1/2 lb) flank steaks
• 3 ounces chipotle chiles in adobo
• 1⁄2 cup brown sugar
• 1 bunch green onion
• 1⁄4 cup fresh cilantro
• 3 tablespoons orange juice

directions

1. Put all ingredients except flank in a food processor or blender and whirl until smooth.
2. Put flank and marinade in a large Ziploc bag and seal & refrigerate overnight.
3. Remove from fridge 30-45 before grilling.
4. Heat grill on high then grill flank about 5 minutes each side for medium rare.
5. Slice into thin strips across grain to serve.