The icing to complete the cake
Serving Size: 1 (764) g
Servings Per Recipe: 1
Calories: 1519.1
Calories from Fat 565 g 37 %
Total Fat 62.8 g 96 %
Saturated Fat 39.5 g 197 %
Cholesterol 185.8 mg 61 %
Sodium 502.7 mg 20 %
Total Carbohydrate 230.6 g 76 %
Dietary Fiber 0 g 0 %
Sugars 223.9 g 895 %
Protein 8.8 g 17 %