Salted Peanut Chews

"Crunchy,peanutty and chewy."
 
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Ready In:
32mins
Ingredients:
15
Yields:
36 bars
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ingredients

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directions

  • Preheat oven to 350°F.
  • In a large bowl, combine the flour, brown sugar, butter, egg yolks, vanilla, baking powder, baking soda and salt. Beat mixture with an electric mixer until crumbly.
  • Firmly press the mixture into the bottom of a 13x9x2-inch baking pan. Bake for 12-15 minutes.
  • Immediately sprinkle the marshmallows over the surface. Return to the oven for 1 to 2 minutes. Remove from oven; let cool.
  • In a large saucepan, stir together the peanut butter chips, corn syrup, butter and vanilla.
  • Cook over low heat, stirring constantly, until the chips are melted and the mixture is smooth. Remove from heat; stir in the rice cereal and peanuts. Immediately spread the cereal mixture over the marshmallow layer.
  • Cover and refrigerate about 2 hours. Cut into bars.

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Reviews

  1. sally loves these really good
     
  2. WOW these are SO good.I'm going to be making these again!!
     
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