Salmon Soup Oscar

Recipe by ccferne
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Flake salmon and break up any noticeable pieces of skin and bone. Do not drain.
  • Combine salmon, tomatoes, onion, celery, water, bay leaves, salt, and pepper in a large soup pot. Add more water if you like a thinner soup. Bring to a boil, then cover and simmer 30 minutes or until celery is tender. Remove and discard bay leaves.
  • Remove pot from heat, wait ten minutes, and then add the almond extract.
  • Serve in heated bowls.
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