Salmon Souffle

Recipe by Aroostook
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F Butter 1 quart baking dish.
  • Place a larger pan in oven.
  • Add a small measure of hot water to pan.
  • Separate eggs.
  • Beat whites until stiff.
  • Mix first 4 ingredients and cook in a saucepan over low/med.
  • heat until thick.
  • Cool slightly.
  • Add cracker crumbs, onion, beaten egg yolks, lemon juice and S&P.
  • Flake one can of salmon and add to mixture.
  • Lastly fold in stiffly beaten egg whites.
  • Pour into baking dish.
  • Place baking dish in the pan of water in the oven.
  • 350F degrees for 45 minutes.
  • Don't peek or open oven door!
  • Serve immediately.
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