Salmon Scallopini With Almond Orzo

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READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook 1/2 cup orzo according to package directions.
  • Drain reserving 1/2 cup liquid.
  • Melt 1 teaspoon butter in nonstick skillet over medium heat.
  • Brown 2 tablespoons almonds.
  • Set aside.
  • Season Salmon with salt and pepper to taste.
  • Saute on both sides until done.
  • Divide orzo and salmon between two plates.
  • Add reserved liquid to skillet with 2 tablespoons lemon juice and 1 tablespoon capers.
  • Bring to a boil.
  • Stir in 3 teaspoons butter and almonds.
  • Spoon over plates.
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