Salmon Gorgonzola and Cranberry Burgers Topped With Avocado

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READY IN: 20mins
SERVES: 8
YIELD: 1 BURGER
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl combine the first 6 ingredients.
  • Lightly coat a grill pan or skillet with cooking spray. Heat over medium-high heat until hot. Grill or cook patties, 5 minutes per side, or until desired degree of doneness.
  • Top burgers with avocado and red onion slices.
  • ENJOY!
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