Salami Firecrackers
photo by MarieL
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
20-28
ingredients
- 1⁄2 lb genoa salami, sliced to roll easily
-
Filling
- 1 eight-ounce package cream cheese
- 1⁄4 cup onion, of your choice chopped finely
- 1 teaspoon Worcestershire sauce
- 3 tablespoons hot horseradish
- 1⁄4 teaspoon salt
- 1 teaspoon Tabasco sauce
directions
- Mix all filling ingredients well.
- Spread a thin layer of filling on each slice of salami, then roll the slice into a tube.
- Stack in layers, with wax paper between layers, and refrigerate. The flavors are best after several hours of refrigeration.
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