Rum Dulce De Leche

Recipe by Samantha in Ut
READY IN: 1hr 40mins
YIELD: 2 cups




  • Preheat oven to 425°F.
  • Pour condensed milk into a 9-inch deep-dish pie plate and cover with foil. Put pie plate in a roasting pan and add enough hot water to pan to reach halfway up side of pie plate. Bake milk in middle of oven until thick and golden, about 1 1/2 hours. Check about halfway through cooking time and add more water if necessary to the roasting pan. Carefully remove pie plate from pan and cool completely.
  • Add remaining ingredients to milk and whisk until smooth. Sauce may be made 2 days ahead and chilled, covered.