Rosy Rock Cookies
- Ready In:
- 21mins
- Ingredients:
- 11
- Yields:
-
6 Dozen
ingredients
- 1 3⁄4 cups flour
- 1 1⁄3 cups sugar
- 1 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 2 teaspoons cinnamon
- 1 teaspoon allspice
- 1 cup butter
- 1 egg
- 1 can tomato soup
- 2 1⁄2 cups rolled oats
- 1 cup raisins
directions
- In a large bowl, stir together the flour, sugar, baking powder, baking soda, cinnamon and allspice.
- Add butter, egg and soup.
- Beat at medium speed for 2 minutes, constantly scraping sides of bowl.
- Stir in oats and raisins.
- Drop by teaspoon on greased baking sheets (or parchment lined sheets).
- Bake at 350F for 9-11 minutes.
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RECIPE SUBMITTED BY
Bunsby
Canada
I am a married mother of two. Both children are pretty picky, as well as my husband, so I have a hard time finding recipes everyone will enjoy. Also, I have food allergies to the legume family (peanuts and soy being the worst), so I find I have to change recipes sometimes. I have just recently discovered that I really enjoy cooking and am very happy to try most recipes.