From Blueberries to Wild Roses – A Northwoods Wild Foods Cookbook by Dottie Reeder Rose hip syrup also makes a fantastic substitution for simple syrups in coctails or lemonade.
Serving Size: 1 (517) g
Servings Per Recipe: 1
Calories: 1075.5
Calories from Fat 2 g 0 %
Total Fat 0.3 g 0 %
Saturated Fat 0.1 g 0 %
Cholesterol 0 mg 0 %
Sodium 8.6 mg 0 %
Total Carbohydrate 277.5 g 92 %
Dietary Fiber 2.8 g 11 %
Sugars 272.4 g 1089 %
Protein 0.8 g 1 %