Roasted Asparagus & Peppers With Feta

"This is from the Kraft Canada website, but don't let that discourage you. It's very good and it doesn't use any of that "kid" food that I normally think of when I hear the name "Kraft". We just used normal, unflavored feta cheese, but I'll bet it would be even better with the feta specified in the recipe."
 
Roasted Asparagus & Peppers With Feta created by Boomette
Ready In:
40mins
Serves:
Units:

ingredients

  • 1 lb asparagus, trimmed
  • 1 red pepper, chopped
  • 14 cup light balsamic vinaigrette salad dressing
  • 2 tablespoons feta cheese, the type with Oregano, Sun Dried Tomatoes and Cracked Peppercorns Cheese

directions

  • Heat oven to 400ºF.
  • Arrange asparagus in row on foil-covered baking sheet. Sprinkle peppers onto bottom ends of spears.
  • Bake 20 minute or until vegetables are crisp-tender.
  • Top with dressing and cheese.
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RECIPE MADE WITH LOVE BY

@Paris D
Contributor
@Paris D
Contributor
"If the comments say My kids loved it! then I will probably think it's bland or otherwise yucky... so I don't make recipes that have a lot of My kids loved it! comments."
 

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  1. Boomette
    Roasted Asparagus & Peppers With Feta Created by Boomette
  2. Boomette
    Wow the taste is so good. Me and DH loved it so much. I used feta that I marinaded in dry oregano (recipe#182511). I mixed a great quality of extra virgin olive oil and balsamic vinegar because I didn't have the dressing in bottle. Thanks Melanie :) Made for Bargain Basement tag game
     
  3. Paris D
    This is from the Kraft Canada website, but don't let that discourage you. It's very good and it doesn't use any of that "kid" food that I normally think of when I hear the name "Kraft". We just used normal, unflavored feta cheese, but I'll bet it would be even better with the feta specified in the recipe.
     
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