Rice Chantilly

Recipe by JenSmith
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cooked rice, 1/2 cup Cheddar cheese, sour cream, and red pepper. Mix well.
  • Spoon mixture into a lightly greased 1 1/2-quart casserole.
  • Cover and bake at 350 F for 15-20 minutes.
  • Sprinkle top with remaining 1/4 cup cheese, and bake, uncovered, another 5 minutes.
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