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Red Chili Biscuits

Red Chili Biscuits created by DianaEatingRichly

These are very nice with just a hit of heat from the chili powder. They are soft and tender inside with a crisp crust.

Ready In:
45mins
Serves:
Yields:
Units:

ingredients

directions

  • Mix the flour, sugar, baking powder baking soda, salt and chili powder together.
  • Cut in the chilled butter until it looks like fine meal.
  • Add cheese and buttermilk. (You may need a little extra buttermilk to reach the moistened stage).
  • Mix until flour is moistened.
  • Place mixture on a floured surface, knead lightly, about 15 turns.
  • Roll out to 3/4 inch thick.
  • Cut with 3 1/2 in cutter (Or use whatever size you want).
  • Gather up scrapes and roll into ball and roll out again to 3/4 inch thick and cut additional biscuits. Continue until all the dough is used.
  • Put biscuits onto a greased pan.
  • Brush the tops with butter.
  • Bake at 400 degrees F for about 25 minutes.
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RECIPE MADE WITH LOVE BY

@Nimz_
Contributor
@Nimz_
Contributor
"These are very nice with just a hit of heat from the chili powder. They are soft and tender inside with a crisp crust."
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  1. DianaEatingRichly
    Red Chili Biscuits Created by DianaEatingRichly
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  2. DianaEatingRichly
    Red Chili Biscuits Created by DianaEatingRichly
    Reply
  3. DianaEatingRichly
    Red Chili Biscuits Created by DianaEatingRichly
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  4. Lalaloula
    Red Chili Biscuits Created by Lalaloula
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  5. Lalaloula
    These are very, very YUMMY biscuits with a really GREAT TEXTURE-so light and fluffy with a crisp crust. The cheese and chili also make for a really good taste, but for me they were just a little too hot (sent my mouth on fire), so that I cant give them a full 5 stars. I had read the other reviewers' comments so I thought they wouldnt be too hot even though there is quite a lot of chili powder in them, but somehow mine were smoking. Maybe its just the very high quality chili I used (an Italian brand). Next time I will reduce the amount used to 1/2 tbs and then these will be PERFECT! Thanks so much for sharing this winner with us, Nimz. Made and reviewed for Went to the Market Tag Game May 09.
    Replies 1
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