Really Easy, Yummy, Healthy Pasta
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
3-6
ingredients
- 1 lb whole wheat pasta
- 1⁄2 lb mushroom, sliced
- 1 onion, chopped
- garlic
- 2 teaspoons olive oil
- 1⁄2 cup parmesan cheese
- salt
- pepper
directions
- Cook pasta in pre-boiled pot of water for about 10 minutes You can tell it's ready when it floats a bit.
- In the meantime, fry onion and garlic in olive oil in a large wok for about 5 mins, or until browned.
- add mushrooms. sautee for 1 minute.
- add cooked pasta, parmesan and salt and pepper to taste.
- cook until cheese is melted- about 5 minutes.
- Add a sprinkling of olive oil.
- Enjoy!
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RECIPE SUBMITTED BY
I live in Israel with my husband and baby daughter; Ya'ara Kinneret.
I'm an artist, but firstly a mom- so that means my work has been put on the back burner for the past 8 months (since Ya'ara was born).
So I've found a different artistic outlet- in the kitchen! I've realized I really like to cook; it lets me express my creativity and, more importantly, feed the people I love.
I've been a big fan of recipezaar since I discovered it over a year ago. Thank you to all the great, upbeat cooks who "live" here; for your inspiration and wisdom, and for the sense of community you give this site!