Real Hummus
- Ready In:
- 15mins
- Ingredients:
- 8
- Yields:
-
2 1/2 cups
- Serves:
- 10
ingredients
- 1 garlic clove
- 1 (19 ounce) can garbanzo beans, half the liquid reserved
- 4 tablespoons lemon juice
- 2 tablespoons tahini
- 1 garlic clove, chopped
- 1 teaspoon salt
- black pepper, to taste
- 2 tablespoons olive oil
directions
- In a blender, chop the garlic. Pour garbanzo beans into blender, reserving about a tablespoons for garnish. Place lemon juice, tahini, chopped garlic and salt in blender. Blend until creamy and well mixed.
- Transfer the mixture to a medium serving bowl. Sprinkle with pepper and pour olive oil over the top. Garnish with reserved garbanzo beans.
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RECIPE SUBMITTED BY
ElizabethKnicely
Meadville, Pennsylvania
29 year old wife and mother of 3 who is obsessed with meal planning.