Rattlesnake Pasta
Alfredo Pasta with a little heat
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INGREDIENTS
Nutrition- 12ounces penne pasta
- 1tablespoon olive oil
- 3
- 1
- 1
- 1tablespoon creole seasoning
- 3
- 50large cooked shrimp, tails removed
- 1teaspoon garlic powder
- 1⁄8cup butter
- 15
- 1tablespoon cayenne pepper
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DIRECTIONS
- Boil Pasta.
- In a Large skillet heat olive oil & add garlic, onion and chicken, cook 3 minute Add red pepper and Creole seasoning. When Chicken is done add butter, shrimp and garlic powder. cook 1 minute Add Alfredo sauce and cayenne pepper, cook on low for 5 minute Add pasta and serve.
- Add crushed red pepper flakes for more heat.
- NOTE: Can substitute or add sliced Italian sausage.
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