Raspberry Fudge Smoothie

"Raspberries and chocolate! Delicious! Recipe is from Rachael Ray."
 
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photo by Boomette photo by Boomette
photo by Boomette
photo by Shelby Jo photo by Shelby Jo
Ready In:
5mins
Ingredients:
6
Serves:
1
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ingredients

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directions

  • Using a blender, mix the boiling water, chocolate chips and sugar until the chocolate is melted, about 30 seconds.
  • Add the raspberries and sour cream and blend on high speed until smooth.
  • Add the ice cubes and blend on high speed until slushy, about 15 seconds.
  • Top with frozen raspberries.

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Reviews

  1. I used plain yogurt instead of sour cream. It was so yummy. I also used 1 tbs of splenda. Thanks Lainey :) Made for Alphabet chef tag game
     
  2. This was so yummy! Not sure if I would call it a sinful smoothie or a healthier dessert (bcz of the fruit), but it hit the spot. I used light sour cream, milk choc. chips, 3 berry blend and cut the sugar in half. I shared with my 5 yo, who loved it too! I had to add 2-3 T of water to get the blender to finish blending it after adding the ice cubes. Made for 123 Tag.
     
  3. This was a great smoothie using ingredients I always have on hand. That's one thing about smoothies...most take a ton of different kinds of fruits and juices that I just don't have on hand usually. It was a wonderful dessert for supper tonight. Thanks for sharing! Made for Went to Market Tag.
     
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Tweaks

  1. I used plain yogurt instead of sour cream. It was so yummy. I also used 1 tbs of splenda. Thanks Lainey :) Made for Alphabet chef tag game
     

RECIPE SUBMITTED BY

I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
 
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