Rapid Roast

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READY IN: 2hrs 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 500 degrees Season Eye of Round with pepper and garlic salt.
  • Place in roasting pan Cook as follows depending on doneness desired: 3 minutes per pound for rare; 4 minutes per pound for medium; 5 minutes per pound for well done Turn oven off, but leave the roast inside for 2 hours.
  • Roast will cook as oven cools.
  • Serve as main dish or slice and serve on crusty sandwich rolls with cheese and au juice from the bottom of the roasting pan for dipping.
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