Raised Doughnuts

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 32mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
  • 34
    cup sugar
  • 12
    cup oil
  • 2
    (1/4 ounce) packages yeast (we use rapid rise)
  • 2
    eggs, beaten
  • 2
    teaspoons salt
  • 3
    cups water
  • 1
    teaspoon nutmeg
  • 8
    cups flour
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DIRECTIONS

  • Dissolve yeast in 1 cup warm water.
  • Beat eggs, add sugar,oil,salt,2 cups hot water and some flour.
  • Then add yeast mixture and rest of flour.
  • Put in warm place to rise.
  • Let rise 1 1/2 hours, in a covered bowl.
  • If it is VERY sticky add some more flour.
  • Punch it down every half hour.
  • (If using rapid rise it may only need about 45 mins in a warm spot to double and be ready.) Roll out to 1/2" thick and cut.
  • Put on floured cookie sheets and cover.
  • Let rise about half an hour.
  • Fry in fry daddy one at a time unless you can fit more in comfortably In our fry daddy we do one minute each side.
  • Glaze with chocolate glaze, white icing or confex glaze while warm.
  • Sugar and cinnamon are good too.
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