Raised Doughnuts
- Ready In:
- 1hr 32mins
- Ingredients:
- 8
- Serves:
-
24
ingredients
directions
- Dissolve yeast in 1 cup warm water.
- Beat eggs, add sugar,oil,salt,2 cups hot water and some flour.
- Then add yeast mixture and rest of flour.
- Put in warm place to rise.
- Let rise 1 1/2 hours, in a covered bowl.
- If it is VERY sticky add some more flour.
- Punch it down every half hour.
- (If using rapid rise it may only need about 45 mins in a warm spot to double and be ready.) Roll out to 1/2" thick and cut.
- Put on floured cookie sheets and cover.
- Let rise about half an hour.
- Fry in fry daddy one at a time unless you can fit more in comfortably In our fry daddy we do one minute each side.
- Glaze with chocolate glaze, white icing or confex glaze while warm.
- Sugar and cinnamon are good too.
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RECIPE SUBMITTED BY
Ann Arber
Pennsauken, New Jersey
Hi. My name is Ann.
I live in a little town in South Jersey.
I live in our home with my dear husband,Dave, our oldest daughter Susann and her two boys, Joseph and Zachary. Also our oldest son, David(Jr), and his two daughters, Jamie and Kayla on the weekends.And our youngest son, Seth is living here with us also, with his three dear cats. Our daughter,Allison and her husband,Brandon are living in their own house. All totalled we have five cats and two dogs right now. LOL
I love to feed my family. When the kids were young, I would always feed their friends before and after school or dinner if they wanted. I love to make people smile , making foods they enjoy.
Most of my recipes are handed down from Grandmothers, Mothers, friends. I treasure these recipes made by those I love.