Quick Whipped Cream Cheese Icing
- Ready In:
- 15mins
- Ingredients:
- 2
- Yields:
-
4 cups
- Serves:
- 24
ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) container Cool Whip, thawed
directions
- Cream the cream cheese with the whisk attachment.
- Stop and scrape the bottom of the bowl a couple of times.
- Add the refrigerated cool whip.
- Continue whipping until it is combined.
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RECIPE SUBMITTED BY
csbndc
United States