Quick Jambalaya

DIRECTIONS

• Cook the rice as directed on the bag.
• Slice the uncooked sausages, place them in a pot of water and cook for 10 minutes.
• While the rice and sausage is cooking, slice or dice the onion and green pepper and add them to a casserole dish.
• Tear up the bacon, steak, and chicken and add it to the dish.
• Once the sausages are done add them to the dish.
• When the rice is done, add all the spices to the rice and stir well mixing them into the rice.
• Finally add the rice to the casserole dish and mix it into the other ingredients.
• Microwave: Place a sheet of plastic wrap over the dish and heat it in the microwave for 8 minutes on full power.
• Remove the dish from the microwave and serve in bowls or on plates.
• Oven: Preheat the oven to 400 degrees.
• Place the dish in the oven and let cook for 10 minutes.
• The spices can be added to taste or as directed.