Quick & Easy Chicken Marinara

"This is a nice dish when you're in a hurry. It jazzes up bottled spaghetti sauce nicely for those nights you don't have time make sauce from scratch. Serve with a caesar salad and some French bread and you have a quick, satisfying meal."
 
Quick & Easy Chicken Marinara created by Dine  Dish
Ready In:
30mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • In a non-stick skillet coated with cooking spray cook chicken for approx.
  • 4-5 minutes on each side.
  • Don't over cook there is additional heating time at the end.
  • Remove from pan and keep warm.
  • Add mushrooms, garlic, basil, and Italian seasoning.
  • Saute until mushrooms are tender.
  • Stir in spaghetti sauce and red wine.
  • Add chicken, cover and simmer 10 minutes or until heated through.
  • Serve over pasta.

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  1. mmmom3661
    I loved it. I did cut it up in bite size pieces to cook and added frozen broccoli instead of mushrooms because of preference. It was delicious and I will certainly fix it again.
     
  2. Samanthamatics
    I screwed up the angel hair pasta, but other than that, great dish!
     
  3. amygs06
    good thanks
     
  4. Kate57
    This is easy to prepare and tastes very good. I did cut the chicken breasts in bite size slices before frying as KC did - cooks up quicker and is easier when eating out of a bowl. Thank-you for posting!
     
  5. Dine  Dish
    Quick & Easy Chicken Marinara Created by Dine  Dish

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