Quick Cassoulet

Recipe by wife2abadge
READY IN: 25mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray a large skillet with nonstick spray and place over med-high heat.
  • Add onion, carrots, celery, and garlic and cook until tender, about 7 minutes.
  • Rise chicken, pat dry, and cut into bite-sized pieces.
  • Add chicken to skillet and cook & stir until tender, about 3 minutes.
  • Stir in remaining ingredients and reduce heat to med-low.
  • Cook five minutes, stirring occasionally.
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