Quick Calzones
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 1 (4 ounce) package mccormick italian-style spaghetti sauce mix
- 1 (6 ounce) can tomato paste
- water
- 1 tablespoon vegetable oil
- 2 (8 ounce) packages refrigerated crescent dinner rolls
- 1 (4 ounce) package sliced pepperoni
- 1 (8 ounce) package mozzarella cheese, shredded
directions
- Preheat oven to 350°F Mix Spaghetti sauce mix, tomato paste, 1 can water, and oil in medium boewl.
- Unroll crescent rolls; separate into 8 rectangles. Press together perforations.
- Spoon 1 tablespoons sauce on one haf of each recatangle. Top weith sliced peperoni and shredded mozarella cheese. Fold dough over cheese and press to seal edges.
- Bake 10 minutes or until golden brown.
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RECIPE SUBMITTED BY
I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
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<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
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<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.