Quick and Easy Ravioli With Bacon
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 (700 g) package refrigerated cheese ravioli, uncooked
- 1 cup milk
- 1⁄2 cup philadelphia cream cheese spread
- 1⁄2 cup parmesan cheese, grated
- 1⁄2 teaspoon italian seasoning
- 2 cups frozen broccoli florets
- 1⁄2 cup green onion, chopped (about 2 medium)
- 4 slices cooked bacon or 4 slices ready-to-serve bacon, crumbled
directions
- Cook ravioli in large saucepan as directed on package. Meanwhile, combine milk, cream cheese spread, Parmesan cheese, Italian seasoning in large saucepan.
- Drarin ravioli. Add to ingredients in saucepan along with the broccoli; toss to coat. Cover. Cook on medium-low heat 5 minutes or until sauce is well blended and mixture is heated through, stirring occasionally.
- Add onion and bacon; stir. Cook an additional 2 minutes or until heated through, stirring occasionally.
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I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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