Quick and Easy Capellini Fritters

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READY IN: 15mins
SERVES: 12-14
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook angel hair as package directs; drain.
  • In medium bowl, beat eggs with cheese and pepper; stir in cooked angel hair.
  • In non-stick skillet, over medium heat, heat 2 tablespoons oil. Drop 1/4 cup angel hair mixture into skillet for each fritter; press down slightly. Cook until lightly browned on both sides. Drain on paper towels. Repeat, adding more oil as needed.
  • Serve warm with pasta or pesto sauce.
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