Quesadillas

Quesadillas created by Mommy2two

We enjoy these Quesadillas. I use to make them for the kids I had in daycare(no green-chilies)they loved them. I would sometimes add black or refried beans to them.

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • In a medium bowl, toss together the cheese, green onion, and chilies: set aside.
  • Spray a medium skillet with nonstick spray and place over medium heat.
  • When hot, add 1 tortilla and sprinkle it with one-fourth of the cheese mixture.
  • When the cheese begins to melt, about 1 minute, fold in half.
  • Continue cooking until lightly brown on both sides, about 1 minute.
  • Transfer to cutting board, Repeat with the remaining tortillas and filling.
  • Cut into wedges with a knife or pizza cutter and serve immediately with salsa.
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RECIPE MADE WITH LOVE BY

@Barb G.
Contributor
@Barb G.
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"We enjoy these Quesadillas. I use to make them for the kids I had in daycare(no green-chilies)they loved them. I would sometimes add black or refried beans to them."
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  1. rom1229
    Barb, this is a great recipe. I have made quesadillas off of other recipes and have always loved the different ways of making them. The last couple times I made quesadillas, I used Supremo's Queso Chihuahua cheese. A friend of mine recommended their Queso Fresco and after being impressed by that I tried their Chihuahua cheese. Definitely recommend trying this cheese. Perfect melting cheese! And might I say very tasty!! Thanks NVirginian for recommending the chopped tomato!
    Reply
  2. Mommy2two
    Barb, I served these for dinner several nights ago and they were scarfed down by everyone. I did add some fajita chicken I had on hand to some of the quesadillas and they were a hit, too! I mix sour cream with salsa for a nice creamy/spicy dip, and that was perfect for these. We could have eaten these all night long.
    Reply
  3. Mommy2two
    Quesadillas Created by Mommy2two
    Reply
  4. NVirginian
    Perfect accompaniment to some vegetarian tortilla soup I made tonight. I used butterkase cheese because we usually keep it on hand for grilled cheese sandwiches. I also added some chopped tomatoe. Thanx Barb!
    Reply
  5. Dar Z
    Yummy Barb. I have made so many of your recipes. Thank you for the temp hints. My son loves quesas and your easy recipe paves the way to added goodies!
    Reply
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