Apple Pie Quesadillas

"A different take on the usual quesadillas. I have a quesadilla press/maker that I use for these, though the recipe uses the stove/oven method."
 
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photo by Rita1652 photo by Rita1652
photo by Rita1652
Ready In:
25mins
Ingredients:
5
Yields:
2 dozen
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ingredients

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directions

  • In a bowl, combine apple pie filling, raisins and cinnamon.
  • Coat a 10 inch skillet with cooking spray.
  • Heat over medium heat until hot.
  • Place one tortilla in skillet.
  • Top with 2 T cheese and 1/4 cup pie filling mixture.
  • Cook 1-2 minutes or until cheese is melted and bottom of tortilla is golden brown.
  • Using a large spatual, fold tortilla in half.
  • Transfer to a foil lined baking sheet.
  • Repeat until all eight quesadillas are made.
  • Sprinkle remaining cheese evenly over top of quesadillas.
  • Bake at 350 degrees for 2-3 minutes or until cheese is melted and quesadillas are heated through.
  • Cut each quesadilla into 3 wedges.

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Reviews

  1. This is quick easy and already seasoned. I did use Recipe #259671 for the apple pie filling. ;)Thanks for Breakfast!
     
  2. These are really good and so quick to make. I omitted the raisins as DD does't like them and since I don't have a quesadilla maker I made them in a nonstick skillet.
     
  3. I loved this and so did my boys. We used our quesadilla maker to do this in and it made for a quick dessert. Made for Beverage Tag.
     
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