Pumpkin Wheat Bread (A Yeast Bread, Not Sweet!)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the ingredients into your bread machine according to manufacturer's directions, and do a dough cycle for 1.5-lb or 2-lb.
  • Extract the dough from the machine and lay a piece of parchment paper down on a cookie sheet, shaping the dough into a loaf.
  • Brush with the beaten egg and cover in pumpkin seeds (pepitas) to your liking.
  • Bake at 375F for 30-35 minutes or until the top is nice and crispy.
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