Pumpkin or Butternut Squash Soup

"A great fall soup"
 
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photo by abigler_06 photo by abigler_06
photo by abigler_06
Ready In:
40mins
Ingredients:
11
Yields:
1 pot
Serves:
6
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ingredients

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directions

  • Bring chicken stock to a simmer in a big pot and add pumpkin.
  • Sauté onion and garlic, then add to the pot.
  • Bring mixture back to a simmer and add Greek yogurt and butter.
  • Stir until mixture is smooth.
  • Add spices, adding extra salt and pepper to taste.
  • Heat on low for 10 minutes before serving.

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