Provencal White Bean Soup South Beach

Recipe by Antifreesz
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READY IN: 30mins
YIELD: 4 1 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan,heat oil over medium high heat.
  • Add onion, celery, garlic, basil, rosemary, thyme and salt, reduce heat to medium low and cook, stir occasionally, 15 minutes or till veggies are softened.
  • Add beans and stir to combine.
  • Transfer 3/4 of the bean mixture to blender, using large spoon.
  • Add both and puree until smooth.
  • Return mixture to the saucepan, stir to combine, and bring to simmer just to heat through.
  • Season with additional salt and pepper to taste.
  • Serve warm.
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