Princess Fresh Tuna Steak

Recipe by Normaone
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Marinate the tuna with lemon juice, salt, pepper and half the Italian herbs for at least 2 hours in the refrigerator.
  • Bake 20 minutes at 350^F.
  • Allow to cool.
  • Chill.
  • In a bowl, mix the oil with the tomatoes, garlic, capers, onion and the remaining Italian herbs.
  • Add the dry white wine.
  • Top the tuna steak with this cold sauce just before serving.
  • Garnish with parsley.
  • Serve cold.
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