Potato Muffins

Recipe by Chrissyo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
YIELD: 12 Muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven and thoroughly grease the muffin pans.
  • Blend the potato, milk, eggs and yoghurt or sour cream together.
  • Stir in the chopped spring onion and ham or bacon.
  • Fold the flour and salt into the wet mixture until all ingredients are just incorporated.
  • Place in the prepared muffin pans and bake at 200 degrees C for 20 to 25 minutes.
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