Possum and Sweet Tater Bake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 375.
  • Skin and shuck all innards and wash yer possum.
  • Put possum in a big sauce pot and cover with water.
  • Add yer salt and yer pepper.
  • Cover pot and cook until possum is tender.
  • Place possum in center of large baking pan and place yer sweet taters around it.
  • Sprinkle with yer white and brown sugars and oleo over taters.
  • Pour 2 cups of yer juice from cooked possum over everything.
  • Place in a hot oven and bake until taters are fork tender light brown, and juices from possum has cooked away.
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