Portuguese Portonic (White Port + Tonic)
photo by Boomette
- Ready In:
- 3mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- ice cube
- 1 ounce white port, chilled
- 2 ounces tonic water, chilled
- 1 piece lemon zest
directions
- Put the ice cubes in a highball glass.
- Pour in the port and tonic water. Drop in the zest.
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Reviews
-
I'm not sure if you wrote the ingredients correctly. Cause you wrote 1 ounce white port and 2 ounces tonic water. And then I saw you wrote : just 2 to 1 white port and tonic. So I used 2 ounces of white port and 1 ounce of tonic water. It was good that way. Not sure if I would like with only 1 ounce of white port and 2 ounces of tonic water. White port alone is pretty sweet and I liked it better with tonic water. Thanks Deantini :) Made for Zaar Star Game
RECIPE SUBMITTED BY
Deantini
Canada