Pork Yu Shiang

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In large bowl, combine first 4 ingredients.stir well and add pork and 1 1/2 tsps oil to coat.let stand 15 minutes.
  • Stir together the sauce ingredients and set aside.
  • Heat wok, over high heat.when wok is hot add 2 tbls oil -- when oil gets hot, add garlic and chili peppers, stir once --
  • Add pork and stir fry 4 minutes or lightly browned.
  • Remove from pan, add remaining oil and add vegetables.
  • Stir fry till tender crisp --
  • Add pork and sauce to pan.Cook till thickened.
  • Serve with rice.
Advertisement