Pork Loin Salpicao

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READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toast garlic for garnish and set aside.
  • Prepare marinate. Mix pork, oyster sauce, soy sauce, canola oil, garlic, and water. Marinate for 1 hour or longer.
  • Saute marinated pork until brown.
  • Serve with garlic as garnish.
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