Pork & Broccoli Stir-Fry

"Modified from the March/April 2010 Clean Eating magazine"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
45mins
Ingredients:
12
Yields:
1 1/2 cup servings
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Cook noodles according to package directions. Drain and set aside.
  • Heat large non-stick skillet of high heat for 1 minute then reduce to medium-high. Mist with cooking spray and saute pork for five minutes. Remove pork, leaving juices in the pan.
  • Mist same pan with cooking spray, saute onion, broccoli, and red pepper for about 5 minutes.
  • Whisk together soy sauce, orange juice and zest, garlic, and honey in a medium bowl.
  • Add pork back to vegetable in pan, add soy sauce mixture. Saute for two minutes. Whisk in flour to thicken and cook for two minutes. Add noodles to pan and cook until warm. About three minutes.
  • Remove from heat and serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I'm a full-time tech writer, full-time student and amateur food photographer. I love to cook - anything complex or difficult. I adore making something my friends have never made at home before - like Ethiopian dishes or souffles.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes