Poor Man's Pie (Gluten Free Dairy Free)

Recipe by WI Cheesehead
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READY IN: 45mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • In a frying pan, cook the beef with the onions until the latter are translucent; stir in the Worcestershire sauce.
  • Drain the drippings into a 2-quart glass measure and place the meat mix in a 2-quart casserole dish.
  • To the pan drippings, add the beef broth to make 2 cups.
  • In the frying pan, place flour mix and stir in the broth. Cook over medium heat, stirring, until the gravy is thick.
  • Season with onion salt and pepper and pour about half of the broth over the meat. Top with the mixed vegetables and spoon the mashed potatoes on top.
  • Bake, uncovered, for 30 minutes. Serve with the remaining warmed gravy.
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