Ginger Carrot Soup - Gluten Free, Dairy Free

Name: Ginger Carrot Soup - Gluten Free, Dairy Free
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4-6 serving(s)
Ingredients: 1 tablespoon olive oil; 1 lb carrot, peeled and chopped; 1 medium onion, chopped; 3 teaspoons crushed gingerroot (fresh); 1/2 cup cooked rice; 1 sweet potato, peeled and cubed by 1/2 inch; 4 cups vegetable stock or 4 cups chicken stock; 1/2 cup applesauce; 1/2 teaspoon cinnamon; 1/2 teaspoon turmeric; ground black pepper (I use a lot and this gives it a little bite)

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Recipe by Tese3068

This is a flavorful, filling and simple soup. It is hearty enough to serve as a main dish, just add a green salad. The sweet potato gives it extra body and rounds out the flavor.

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READY IN: 55mins

SERVES: 4-6

UNITS: US