Pommes De Terre Avec Udon

Recipe by Ingy1171
READY IN: 30mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat olive oil in large skillet and add chopped onions.
  • Salt the onions to bring out flavor. Cook until slightly golden.
  • Salt potatoes, add to skillet and cook until potatoes begin to soften and turn brown around the edges.
  • Add rice wine vinegar to help the onions caramelize and bring out the natural flavor of the vegetables.
  • Add chopped pepper, tomatoes and fresh udon noodles. Mix together and season with salt and pepper as needed.
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