Polynesian Marinade
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 1⁄3 cup soy sauce
- 1⁄3 cup teriyaki sauce
- 1 (6 ounce) can pineapple juice
- 2 large crushed garlic cloves
directions
- Pour it all in a large zip loc. Shake well.
- Add your raw meat such as steak,pork,chicken parts of chicken breasts or veggies. I have also prethreaded shish kebabs and it worked great.
- Grill on indirect heat of a good bbq grill. I use hickory wood chips on the coals to really enhance this.
- Enjoy!
- It's fat free.
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RECIPE SUBMITTED BY
I'm a Travel Nurse who works ICU as a RN. I work in 5 States... I enjoy the cuisines of Hawaii,California,Nevada,Florida and New York.
I sign up for the amount of weeks the hospital needs and enjoy working with the people to help them in crisis situations and on my days off, I enjoy being a tourist!