Plain Chicken Spaghetti

Submitted by Chef Puterdust

"No canned soups, no fancy ingredients chef can add-to with multitude of ingredients. People ask for my recipe all the time."

 

• Ready In: 1hr 45mins
• Ingredients: 4
• Serves: 6-8

ingredients

• 4 chicken breasts, cut into bite-size pieces
• 1⁄2 - 1 cup onion, diced
• 10 ounces spaghetti, cooked
• 1 lb Velveeta cheese, cut into chunks

directions

1. Boil chicken & onions in 2 1/2 c water.
2. Reserve 1 1/2 c broth.
3. melt Velveeta in broth
4. combine and put into 3 qt baking dish.
5. bake 350 oven for 45 minutes.