Three-Cheese Pizza Burgers

Recipe by Katrina Hapner
READY IN: 45mins




  • Brown the hamburger and drain of excess grease.
  • Add the can of spaghetti sauce and bring to a really hard simmer.
  • Add the American cheese slices.
  • You can use more than 4 if you are really into cheese (like me).
  • Let cheese melt while stirring.
  • Turn heat down to low simmer for about 10 to 15 minutes, until it thickens a bit.
  • While its doing that take your hamburger buns and pull them apart and lay them insides up on a cookie sheet (you will probably need more than one cookie sheet).
  • When meat mixture is done simmering start spooning the mixture onto the hamburger buns and spreading it over the entire surface.
  • You should have now what looks like a bunch of open-faced sandwiches.
  • Sprinkle each one with a little bit of cheddar and a little bit of the mozzarella.
  • Again, you can add more cheese, or use less depending on your preference.
  • Place in a 375°F oven for 15 to 20 minutes until cheese has melted and slightly browned and hamburger bun should be pretty crispy.