Pittsburgh Pot of Joy
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 lb kielbasa, slice 1/4 inch thick and cut in half
- 15 ounces sauerkraut, rinsed and drained
- 15 ounces cannellini beans, undrained
- 10 1⁄2 ounces condensed potato soup
- 1 cup potato, cubed and cooked
- 1 tablespoon caraway seed, optional at my house
- 2 cups beer
- 8 ounces wide egg noodles, cooked and drained
directions
- In a large pot combine all ingredients except cooked noodles.
- Heat over medium heat until hot and bubbly.
- While this is cooking, cook noodles according to package directions.
- To serve: place noodles in individual bowls and ladle "joy" on top.
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RECIPE SUBMITTED BY
mandabears
Jenkintown, Pennsylvania